Banana chip cookies

makes aprox 24 cookies

2 and a 1/4 cups plain flour
1/2 tsp baking powder
1/2 tsp bicarbonate of soda
1/2 tsp salt
1/2 cup unsalted butter
1 cup light brown sugar
2 large eggs
2 tsp vanilla essence
1 cup chocolate chips
1/2 cup chopped walnuts (optional)
2/3 cup banana chips roughly chopped

1. line 2 baking trays, preheat oven to 180 degrees.
2. Sift all the dry ingredients together.
3. Beat the butter and sugar until lights and fluffy.
4. Beat in eggs one at a time with a tablespoon of the flour mixture.
5. Stir in Vanilla, walnuts, chocolate chips & banana chips.
6. Fold in the rest of the flour mixture.
7. Drop tablespoons of the mixture onto the baking trays about 2" apart to allow for spreading.
8. Cook for 8-12 mins until golden brown.

tip:You can freeze batches of uncooked cookie dough to use another day. Freeze tablespoons of the mixture on greaseproof paper for 30 mins, then transfer the cookie dough into freezer bags until ready to cook.